Nanking Menu Prices, Nutrition Facts and Locations

  • 14 Locations in 8 States
  • www.nankingrestaurantgroup.com
  • 4.1 based on 15 votes

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Vegetable Samosa $6.00 Crispy turnovers with delicately spiced potatoes and green peas with fennel served with chutney.
Methi Paneer Tikki $6.00 Paneer, potato and spinach patties finished with fenugreek, ginger and cumin.
Hara Bhara Kebab $6.00 Finally chopped spinach, peas and potatoes patties grilled in pan with fenugreek flavors.
Paneer 65 $7.00 Paneer cheese cooked with onions and tossed with spices.
Crispy Baby Corn Salt and Pepper $6.00 Corn fritters tossed in fresh crushed pepper, ginger and garlic.
Chicken 65 $8.00 Spicy chicken morsels sauteed with curry leaves and mustard seeds.
Chili Paneer Dry $7.00 Cubes of cottage cheese sauteed with fresh chili onions in light soy sauce.
Coconut Prawn Healthy $9.00 Prawns sauteed with fresh tomatoes and cooked in coconut milk.
Mixed Pakoras $10.00 A combination platter consisting of deep fried vegetables in spicy gram batter.
Veg Manchurian Dry $7.00 Golden fried vegetables balls tossed with onions and chili garlic sauce.
Veg Spring Roll $6.00 Chicken or vegetable and glass noodle, served with sweet chili sauce.
Chicken Spring Roll $6.00 Chicken or vegetable and glass noodle, served with sweet chili sauce.
Gobhi Manchurian $6.00 Deep fried cauliflower florets in soy garlic sauce.
Chili Chicken Dry $8.00 Spicy chicken preparation from oriental cuisine.
Braised Chili Tofu $6.00 Fresh tofu sauteed with fresh chili onions in light soy sauce.
Drums of Heaven $8.00 Tender chicken wings marinated with fresh herbs, chilies, garlic wok fried served with chili sauce.
Veg Steamed or Fried Momos $7.00 Steamed minced mixture wrapped in wonton skin basket served with soy garlic sauce.
Chicken Steamed or Fried Momos $7.00 Steamed minced mixture wrapped in wonton skin basket served with soy garlic sauce.
Crispy Chili Garlic Shrimp $9.00 Shrimp with green and red pepper tossed in a sweet and spicy sauce.
Crispy Chili or Honey Lotus $6.00 Lightly sauteed with onions and peppers tossed with chili or honey sauce.
Red Chutney House Salad $5.00 Artisan field greens, red cabbage, radish and red onions with dash of fresh lemon juice.
Kachumber Salad $5.00 Diced cucumber and tomato cubes served with onion, lemon and lemon lime vinaigrette.
Papaya Salad $6.00 Crunchy grated green papaya with cucumbers, carrots, bean sprouts, onions, basil, bell peppers tossed in special house dressing with peanuts.
Classic Oriental Salad $6.00 Crispy crunchy grated cabbage with bean sprouts, baby corn, tomatoes, cucumbers tossed in sweet spicy sauce served with fresh lemon.
Mulligatawny Soup $5.00 Soup made from dal, rice and peppercorns, a delicacy with great taste.
Tomato Soup $5.00 Tomato consomme with mustard seed and cracked pepper.
Tom Yum Soup $5.00 Tomato, mushrooms and green onion in a chili curry soup with your choice of vegetables or chicken.
Hot N Sour Soup $5.00 Combination of mushrooms and tofu with your choice of chicken or vegetables.
Sweet Corn Soup $5.00 Homemade corn soup prepared with your choice of chicken or vegetables.
Mun Chow Soup $5.00 Garlic flavored soup with your choice of chicken or vegetables.
Spice Lemon Coriander Soup $5.00 Traditional spicy lemon flavored soup with mushrooms and coriander.
All Soups (Family Size) Soup $14.00 Pick any of the available soup in large family style bowl.
Dahi Batata Puri $5.00 Potatoes mixture served on crisp puris topped with chutneys and yogurt.
Aloo Papdi Chaat $5.00 Papri, potato, chick peas served with tangy sweet and green chutney.
Samosa Chaat $7.00 Samosa served with chilled yogurt, to make a tempting snack.
Crispy Spinach Chaat $7.00 Lightly fried crispy fresh chopped spinach with sesame seeds, green chilies and coriander served with fresh lemon.
Red Chutney Schezwan Bhel $6.00 A fusion snack made with crispy noodles in which a dash of indian style is added to a chinese dish to create a tasty, tangy snack.
Paneer Shashlik $13.00 Cottage cheese infused with herb and spices wrapped in saffron enriched yogurt marinade, glazed golden in tandoor.
Achari Salmon $15.00 Salmon fillet marinated with Indian spices and pickles cooked in tandoor.
Tandoori Jhinga $15.00 Shrimp marinated with chef’s special sauce and cooked in tandoor to perfection.
Tandoori Paneer Tikka $13.00 Chunks of paneer marinated with herb and spices cooked in tandoor and served with sprinkled chaat masala and coriander.
Chicken Tikka $13.00 Morsels of chicken breast marinated in yogurt, ginger, garlic and uniquely flavored with toasted nigella seeds.
Tandoori Chicken $13.00 Tender half spring chicken marinated overnight in cultured yogurt and spice then char broiled in clay oven.
Reshmai Kebab $13.00 Boneless chicken chunks are marinated in unique preparation of yogurt, cream, almonds and spices.
Chicken Seekh Kabab $14.00 Burnt garlic infused minced colorado lamb meat skewer with onion, basil and root spices.
Lamb Seekh Kabab $14.00 Burnt garlic infused minced colorado lamb meat skewer with onion, basil and root spices.
Lamb Chops $18.00 Tender lamb with ginger, raw papaya, fresh mint, malt vinegar and peppercorns with chili yogurt dip.
Red Chutney Grill Platter $18.00 An exotic medley of assorted chicken kebabs cooked in clay oven with combination of chicken tikka, tandoori jhinga, achari salmon and lamb kebab.
Hakka Noodles $11.00 Wok seared egg noodles tossed in savory soy sauce and fresh vegetable.
Chili Garlic Noodles $11.00 Thin noodle with green julienne mixed vegetable in hot chili-garlic sauce.
Pineapple Fried Rice $11.00 Fried rice with fresh pineapple, bell peppers, onion, green beans, carrot and cilantro.
Pad Thai Noodles $12.00 Stir-fried rice noodles with fresh bean sprouts and peanuts.
Schezswan Noodles $11.00 Spicy fried noodles sauteed with chilies, fresh vegetables and schezswan sauce.
Schezwan Fried Rice $11.00 Spicy fried rice sauteed with chilies and schezwan sauce.
Triple Schezwan Fried Rice $15.00 Spicy fried rice with chicken, lamb and prawn, sauteed with chilies and schezwan sauce.
Red Chutney Fried Rice $11.00 Fried rice with chicken, fresh basil, bell peppers, onion, green beans, carrot and cilantro.
Chili Garlic Fried Rice $11.00 Basmati rice tossed in garlic and chili pepper flakes with your choice of meat or vegetable.
Singapore Noodles $11.00 Stir-fried rice vermicelli noodles seasoned with Indian spices, bean sprouts, soy sauce and sliced chili peppers.
Butter Chicken $13.00 Chicken tikka in pureed fresh tomatoes flavored with ginger, green chilies and crushed fenugreek leaves.
Chicken Vindaloo $13.00 Chicken marinated in coconut milk with hot sauce and Indian herbs.
Chicken Korma $13.00 Boneless pieces of tender chicken cooked with creamy cashew based curry sauce.
Malvani Chicken $13.00 Farm chicken baked with a cilantro, mint and fenugreek masala, then tossed in ginger, peppercorn, lime leaf curry.
Chicken Tikka Masala $13.00 Baked chicken morsels cooked to perfection in onion tomato based fenugreek sauce.
Chicken Chettinad $13.00 Star anise marinated chicken cooked in hot and tangy chettinad paste and coconut milk.
Railway Chicken Curry $13.00 Dhaba style chicken slowly cooked in tandoor, simmered with diced onions, bell pepper, plum tomatoes with cumin touch.
Garlic Chicken $13.00 Diced chicken tossed in chinese hot garlic sauce.
Chili Chicken $13.00 Indo chinese specialty, marinated chicken, wok tossed in a fiery spicy chili sauce.
Szechuan Chicken $13.00 Authentic preparation of chicken in spicy szechuan sauce.
Black Pepper Chicken $13.00 Wok fried diced chicken with fresh ground black pepper with minced ginger, garlic, scallions and onions in a blend of soy and oyster sauce gravy.
Chicken Manchurian $13.00 Chicken cooked in rich soy sauce, ginger, garlic and garlic chili.
Lamb Rogan Josh $15.00 Stewed lamb chunks with fennel seeds, caramelized onion and yogurt, flavored with cockscomb flower.
Lamb Vindaloo $15.00 Lamb preparation cooked with baby potatoes with a spicy onion and tomato gravy and a dash of malt vinegar.
Goat Kadhai $16.00 Tender pieces of goat with bone cooked with bell pepper, onion tossed with fresh herbs and spices.
Goat Curry $16.00 Home style goat curry cooked with fresh ginger, garlic, coriander and spices.
Lamb Korma $15.00 Slow cooked lamb cooked in creamy tomato almond sauce.
Lamb In Hot Garlic Sauce $15.00 Stir fried lamb with diced peppers, scallions and onions in red garlic sauce.
Schezwan Lamb $15.00 Crispy shredded lamb, tossed with garlic, peppercorn, dried red chilies and green onions, in schezwan sauce.
Chili Lamb $15.00 Stir fried sliced lamb with carrot, bell pepper, green onion and mushrooms.
Home Style Fish Curry $15.00 Seasoned tilapia cooked with Indian spices and tomato sauce.
Bengali Fish Curry $15.00 Tilapia fillets marinated and cooked with eggplant and potatoes.
Jhinga Masala $16.00 Jumbo shrimp marinated and cooked with tomato and onion gravy.
Chili Fish $16.00 Indo chinese specialty, marinated fish or shrimp, wok tossed in a fiery spicy chili sauce.
Chili Shrimp $16.00 Indo chinese specialty, marinated fish or shrimp, wok tossed in a fiery spicy chili sauce.
Black Pepper Fish $15.00 Wok fried diced chicken with fresh ground black pepper with minced ginger, garlic, scallions and onions in a blend of soy and oyster sauce gravy.
Saag Paneer $13.00 Cheese with spinach cooked in freshly ground spices.
Panner Makhani $13.00 Paneer tikka in pureed fresh tomatoes flavored creamy sauce with ginger and crushed fenugreek leaves.
Lucknawi Paneer $13.00 Paneer with green peppercorns immersed in aromatic sauce with melon seeds, tomato and spices.
Malai Kofta $13.00 Cottage cheese and vegetable rounds in sour cream and vegetable sauce.
Nizami Handi $12.00 Marinated selected vegetables cooked with paneer in a masala gravy.
Methi Malai Matter $12.00 A rare blend of chopped fenugreek leaves, sweet peas and rapini.
Archari Aloo $12.00 Spicy pickled potatoes cooked with fresh tomatoes, onion, garlic, ginger, red chilies, cumin and fresh coriander leaves.
Navratan Korma $12.00 Fresh assorted vegetables cooked in creamy cashew nut sauce with special spices.
Baigan Masala $12.00 Eggplant cooked with fresh tomatoes, onion, garlic, ginger, red chilies, cumin and fresh coriander leaves.
Dal Makhani $11.00 A delicious preparation of black lentils simmered overnight with onion, butter and tomatoes finished with light cream.
Dal Tadka $11.00 Yellow lentil cooked to perfection, in a traditional earthenware pot with rare herbs and spices.
Bhindi Tilwali $12.00 Crispy okra, red onion, coriander, tomato and chat masala, tempered with sesame seed.
Khoya Kaju $11.00 Richly textured cream cheese dish cooked with cashew nuts and lotus seeds.
Thai Curry $12.00 Rich thai curry made with coconut milk, fresh basil and herbs. Choice of vegetables, chicken or shrimp.
Spicy Ginger Paneer $13.00 Cubes of homemade cottage cheese, fresh ginger and spring onion, stir fried in a spicy rosemary demi-glaze.
Ginger Tofu $12.00 Tofu sauteed with mixed vegetable, fresh ginger and zesty chili sauce.
Hot Garlic Eggplant $12.00 Slices of eggplant stir fried in hot garlic sauce.
Garlic Chili Mushrooms $12.00 Crispy button mushrooms, tossed in mildly sweet and fiery chili hot garlic sauce.
Vegetable Manchurian $13.00 Minced vegetable dumplings, simmered in ginger, garlic and soy sauce.
Mix Veg Schezwan $12.00 Stir fried mix vegetables cooked with schezwan sauce.
Chili Paneer $13.00 Fresh paneer cubes stir fried in hot chili sauce.
Chili Cauliflower $13.00 Cauliflower florets stir fried in hot chili sauce.
Vegetable Biryani $12.00
Chicken Biryani $13.00
Lamb Biryani $14.00
Goat Biryani $15.00
Shrimp Biryani $15.00
Roti $3.00 Unleavened wheat flour pancake, cooked in clay oven.
Lachedar Paratha $4.00 Whole wheat multi-layered with butter flavored with olive and oregano.
Garlic Coriander Naan $4.00 Naan with garlic and coriander.
Aloo Parantha $4.00 An oven baked bread stuffed with tasty potato mixture.
Chili Kalonji Roti $4.00 Classic Indian roti cooked in clay oven with green chilis and nigella seeds.
Naan $3.00 Leavened baked bread, served plain or with butter.
Assorted Cheese Naan $4.00 Naan filled with paneer, goat cheese, burnt cumin and cheddar cheese.
Onion Kulcha $4.00 An oven baked bread stuffed with tasty onion, cilantro mixture.
Jalapeno Naan $4.00 Leavened baked bread, topped with jalapeno chili and cilantro.
Red Chutney Bread Basket $14.00 An assorted medley of your choice of four breads.
Date Pancake $6.00 Crispy pancakes layered with dates and nuts, served hot with vanilla ice- cream.
F.B.I. $6.00 Fried banana with your choice of ice-cream.
Ice Cream $4.00
Malai Kulfi $6.00 Served traditional style.
Rasmalai $6.00 Served with pistachio.
Falooda $5.00 Thin vermicelli noodles mixed in a semi-frozen ice cream and rose water.
Gulab Jamun $5.00 Milk and cheese balls dipped in rose and honey syrup.
Kheer $5.00 Rice pudding flavored with cardamom, raisins, saffron, cashew nuts, pistachios and almonds.
Gajar Halwa $5.00 Grated carrots mashed in ricotta cheese and sweetened milk.
Cassata $6.00 Pound sponge cake moistened with fruit juices with dried fruits.
Green Tea $3.00 Freshly brewed exotic green tea.
Lassi $4.00
Soda $2.00
Passion Chi Chi $5.00 Blend of passion fruit juice and coconut milk.
Thai Iced Tea $3.00
Fresh Lime Soda $4.00
Cocktails (Non-Alcoholic) $5.00
Milk Shakes $5.00

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